寶艾週日早午餐 全新菜單搶鮮上市
New Sunday Brunch Menu at Bel Air


深獲饕客好評的寶艾早午餐,推出全新菜式

搭配新鮮現剖生蠔吧以及款式多樣的歐式甜點,在灑盡溫煦陽光的週日時光
寶艾西餐廳邀您共享優雅用餐體驗!

The popular Bel Air Sunday Brunch has launched a new menu in October!
Carefully selected premium seasonal ingredients and fresh oysters,
together with an assort-ment of classic European-style desserts are now available,
join us for a breezy autumn Sunday Brunch.


早午餐菜單
Sunday Brunch menu


如需其他詳情或訂位,請洽台北君悅餐飲訂席,電話:02 2720 1230
For more information or to make a reservation,
please contact Grand Hyatt Taipei’s reservation centre at 02 2720 1230


顧客自帶酒水需酌收自帶酒水服務費,葡萄酒每瓶500元、烈酒每瓶1,000元。
The corkage charge per bottle at this restaurant is NT$500 for wines and NT$1,000 for spirits.


 
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